
Chef Juvena | Personalized Gourmet Experiences offers customized personal chef services to cater specifically to your needs and preferences.

Good Morning! It's breakfast time.

Charge up with Lunch.

Dinner is Served.
From intimate family dinners to grand gatherings, savor bespoke menus crafted with the finest ingredients and a touch of Caribbean elegance.
Welcome to Ju's Private Dining!
I'm Juvena Pierre, Executive Chef and the proud owner of Ju's Private Dining. My culinary journey began at the tender age of four, inspired by my Caribbean roots and the vibrant kitchen environment. Over the past decade, my experience in various top-tier restaurants has enriched my skills and deepened my understanding of culinary excellence. I've also had the privilege of studying under renowned chefs, which has significantly influenced my approach to food, emphasizing fresh, natural ingredients and bold flavors.
At Ju's Private Dining, we are dedicated to delivering an exceptional private dining experience. Whether you're hosting a small intimate gathering or a larger event, we tailor every menu to meet your specific needs, ensuring each occasion is unique and unforgettable. Our commitment to quality and attention to detail ensures a premium experience for all our guests.
Are you ready to elevate your dining experience? Contact us today and let us bring unparalleled culinary delight to your next event!

golden brown warm stacked waffles, French toast or pancakes with butter
our classic crispy waffles topped off with southern fried jumbo chicken wings and served with warm maple
golden brown french toast filled with cream cheese and topped with strawberry supreme
buttermilk pancakes topped off with bananas and pecans with a drizzle of syrup *nut included butter
omelets with choice of fillings including tomatoes, fresh mozzarella and basil, Mushrooms and Ham
thick cut apple wood sausage and apple wood bacon served on platter
crisp wonton baked with marinated artichoke hearts and organic baby spinach
crisp tortilla cup baked with ground beef or chicken and drizzled with queso cheese, and topped with tomatoes and onion
bite size crab cakes baked and served with citrus tartar sauce
golden brown fried chicken wings plain or served with buffalo, lemon pepper and sweet chili sauce
assortment of imported cheese, cured meats, fresh fruits, olives and nuts
toasted pita bread topped with feta cheese, tomatoes and sweet basil then drizzled balsamic glaze
tender chunks of chicken tossed in buffalo sauce combined with a mix of cheddar cheese and creamy ranch sauce
organic spring mix tossed with herbs, tomatoes, onions, and pepper then drizzled with balsamic glaze
salad filled with tomatoes, romaine, crisp bacon, boiled/grilled chicken breast, hard-boiled eggs, avocado
refreshing plate stacked corn, red onion, and avocado combined with creamy lime cilantro dressing
hand crafted burgers with fixings: lettuce, tomatoes, onions, avocado, relish, ketchup, mustard, mayo and condiments
grilled sausage dog topped with olive salad relish
chicken breast topped with pesto sauce, melted provolone cheese, basil garlic aioli
Italian marinated turkey breast with provolone cheese, apple wood bacon, tomato, romaine lettuce
authentic tortilla served layered with ham, salami, cheese, lettuce, and tomatoes
pepperoni, capicola, genoa salami, apple wood bacon, provolone cheese, avocado, tomatoes, bib lettuce
grilled chicken, crisp lettuce tomatoes, smoked bacon and creamy cilantro lime dressing
Angus beef, mild and seasoned, butter with garlic and fresh oregano served with buttery mashed potatoes served garlic mashed potatoes
Caribbean style marinated pork tenderloin slow roasted served with tasty sauce, served with pasta salad
pan seared chicken breast, chicken served with cilantro lime creamy sauce over Italian tortellini
fresh whole chicken breast double dipped and fried then top with tomato sauce, mozzarella and Parmesan Reggiano served with pasta
fresh pan seared herb salmon drizzled with lemon butter sauce / served with saffron rice
blackened red snapper drizzled with lemon butter sauce topped off with tomatoes and fresh fish / served with red beans and rice